Inspired by our new Mediterranean Foods Garden, Chef Joe Baley will come and teach us how to make paella and a Spanish salad from the garden in this cooking demonstration and tasting.

Formally trained in NYC, followed by working under a Michelin star in San Sebastián Spain, Joe followed his desire to learn more about Spanish and North African cuisine around the world and the Seattle restaurant scene. Joe is currently the chef at The Table for 12 in Edmonds. We're excited to have him join or team of chef instructors this season!

Register here: https://www.eventbrite.com/e/free-class-spanish-cooking-with-chef-joe-bayley-tickets-1425019093469?aff=oddtdtcreator